Line Cook


: $28,740.00 - $39,230.00 /year *

Employment Type

: Full-Time


: Hospitality - Food Services

Chef Alex Stupak is seeking dedicated cooks to join or growing team at our newest restaurant in midtown.

Empellon is a flagship focused on modern/progressive Mexican inspired cuisine. We are open for lunch and dinner.

We offer competitive pay, opportunity for growth and promotion from within.

We prefer to work with people who are restaurant focused and dream of having one of their own one day.


Ideal Candidates Possess:

+At least 2 years kitchen experience preferably within a fine dining restaurant group.

+Great knowledge of all line level cooking stations.

+A highly professional and polished approach in the kitchen.

+Excellent verbal communication skills.

+DOH Food protection certified.



We offer medical, dental, vision and transit benefits after 60 days of full time employment.

If you are interested in joining the team at Empellon please send us your resume and we will respond quickly.

compensation (15-18 hourly/Based on experience + Excellent Benefits Package)

More detail about Empell n part of Empell n, please visit
Associated topics: cafeteria, cocinero de produccion, commercial, cutter, diner, dinner, food prep, fryer, kitchen, steakhouse * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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