hotel | Sous Chef in Washington, DC

Sous Chef

  • Dacha Navy Yard
  • $63,910.00 - 100,030.00 / Year *
  • 1113 G St SE
  • Washington, DC 20003
  • Full-Time
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Dacha Navy yard is looking for an experienced sous chef with talent, dedication, and a drive for excellence.

More detail about Dacha Navy Yard, please visit


Associated topics: cafe, commercial, executive kitchen, grill chef, kitchen, lead, pizza chef, service manager, sushi, sushi chef


* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.