Guest Experience


: $48,520.00 - $81,710.00 /year *

Employment Type

: Full-Time


: Hospitality - Food Services

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Breads Bakery is seeking enthusiastic, dynamic individuals to join our team as a guest liason. Breads Bakery is a New York bakery dedicated to producing handmade breads and pastries using traditional baking techniques, and providing our guests with an unforgettable experience. We believe that a guest's first impression of our bakery should be accompanied by a familiar, warm welcome and we're looking for just the right person to do it!

The ideal candidate is people oriented, self-motivated, reliable, and able to work effectively in a fast-paced environment. Punctuality and dependability are a must! Previous experience in customer service, specifically in food service or hospitality is required.
- Background in hospitality and/or the food & beverage industry (>1-year experience preferred)
- Commitment to providing exceptional service and genuine experiences
- Remarkable communication and interpersonal skills, strong problem-solving aptitude, and ability to multitask
- Must be willing and able to work holidays and weekends
- Ability to work on your feet for a full shift
- Ability to lift 50+lbs during an 8-hour shift
- Necessary documentation to legally work in the United States
- Must be 18 years of age or older
Position Responsibilities & Expectations:
- Recognizes the importance of providing extraordinary customer service and exemplifies this in interactions with customers, vendors and coworkers alike.
- Assist in all levels of the customer experience from receiving guests to point of sale.
- Regulate the floor of the bakery, tending to guests, establishing connections, developing customer relationships and guiding the guest's experience to a less transaction and more human encounter.
- Assisting in administrative and practical tasks as needed.
- Communicate with all departments and Breads Bakery locations to ensure proper inventory and quality are maintained- recognizing that every day presents varying needs and notifying shift leaders of any anticipated changes in numbers to minimize waste and optimize sales.
- Maintain a clean, safe and aesthetically pleasing space in accordance with operations and sanitation guidelines.
- Govern service recovery as needed with professionalism and sincerity.
- Foster a positive work environment and commitment to Breads Bakery s values.
More detail about Breads Bakery, please visit
Associated topics: catering, culinary school, deli chef, executive kitchen, pantry, prep chef, restaurant chef, salad chef, service, sushi chef * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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